KarimahN. and DarwantoD. (2021) “Effect of Halal Awareness, Halal Certification, Food Ingredients Composition, Halal Marketing and Religiosity on Purchase Intention of Imported Food Products”, Al-Kharaj : Jurnal Ekonomi, Keuangan & Bisnis Syariah, 3(2), pp. 177-191. doi: 10.47467/alkharaj.v3i2.319.