BahagiaB., MunirohL., RitzkalR., Karim HalimA., WibowoR., and Azhar Al-WahidM. “Food Resilience During Pandemic Covid-19 Based on Culture in Agriculture”. Reslaj : Religion Education Social Laa Roiba Journal, Vol. 5, no. 1, Aug. 2022, pp. 245-51, doi:10.47467/reslaj.v5i1.1601.